🍋Are you more of a lemon or lime person?
Lemon has always been my favorite citrus. I'm all about that lemonade or lemon pie. 😋 With time, I learned to also love lime in soups, guacamole and limeade.
Since I had a lot of it in my fridge this summer, I got inspired by science et fourchette deluxe basil lemonade recipe, and I made my own limeade with mint and what I had in my pantry.
For 1L of limeade
Ingredients
- Zest of 2-3 limes
- 1 cup of lime juice
- 1/2 cup of maple syrup
- 3 cups of water
- 5-6 mint leaves, cut into a chiffonade
- 1 tablespoon of chia seed
Preparation
- In a pitcher put all the ingredients and mix everything well.
- Let the chia seeds sit for 15 minutes to gel and serve.
NOTE: it is possible to do as a science et fourchette and put everything in a blender to have a homogeneous mixture. 🙂
